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Much lighter than most other red vermouths
as well as notes of rich caramel
and sweet cherry lead to a finish with chocolate
Potential Allergens/Interactions: celery seed
The result is a rich and flavorful walnut liqueur that is not overly sweet
Our Favorite Mai Tai Plantation Grand Reserve 5 Year Rum Much lighter than most otherIt's hard to beat the Original 1944 Trader Vic's Mai Tai using a combination of funky pot still Jamaican Rum and aromatic Rhum Grand Arome from Martinique. You can go through dozens of bottles in a hundred combinations trying to find just the right mix we prefer Denizen Merchant's Reserve, a blend of the two styles created with the guidance of a who's who of rum experts for this exact recipe. Pair it with Ferrand's 19th Century Dry Curacao and Small
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